Wondering how to use Chorleywood in a sentence? Below are 2 example sentences from authentic English texts. Including the meaning .
Chorleywood in a sentence
Chorleywood meaning
A large village and civil parish in Three Rivers district, Hertfordshire, England, which borders onto Buckinghamshire (OS grid ref TQ0296).
Using Chorleywood
- The main meaning on this page is: A large village and civil parish in Three Rivers district, Hertfordshire, England, which borders onto Buckinghamshire (OS grid ref TQ0296).
Context around Chorleywood
- Average sentence length in these examples: 14.5 words
- Position in the sentence: 1 start, 0 middle, 1 end
- Sentence types: 2 statements, 0 questions, 0 exclamations
Corpus analysis for Chorleywood
- In this selection, "chorleywood" usually appears near the start of the sentence. The average example has 14.5 words, and this corpus slice is mostly made up of statements.
- Around the word, bread stand out and add context to how "chorleywood" is used.
- Recognizable usage signals include association at chorleywood and the chorleywood bread process. That gives this page its own corpus information beyond isolated example sentences.
- By corpus frequency, "chorleywood" sits close to words such as aabb, aabria and aacha, which helps place it inside the broader word index.
Example types with chorleywood
The same corpus examples are grouped by length and sentence type, making it easier to see the contexts in which the word appears:
The Chorleywood bread process from 1961 changed bread production all over world. (12 words)
The Pressure-Vacuum mixer was later developed by the Flour Milling and Baking Research Association at Chorleywood. (17 words)
The Pressure-Vacuum mixer was later developed by the Flour Milling and Baking Research Association at Chorleywood. (17 words)
The Chorleywood bread process from 1961 changed bread production all over world. (12 words)
Example sentences (2)
The Chorleywood bread process from 1961 changed bread production all over world.
The Pressure-Vacuum mixer was later developed by the Flour Milling and Baking Research Association at Chorleywood.