Enzymatic in a sentence

That can be used for efficient drug deliveries or enzymatic pathogen diagnosis.

Allicin is produced by chopping or crushing garlic which stimulates the enzymatic process that converts the phytonutrient into allicin, a compound to which many of garlic’s health benefits are attributed.

A nanoscale enzymatic biofuel cell for self-powered nanodevices have been developed that uses glucose from biofluids including human blood and watermelons.

An enzymatic measurement of the riboflavin status in man.

A particularly important reagent in enzymatic reactions is water, which is the product of many bond-forming reactions and a reactant in many bond-breaking processes.

As a result of alternating rain and the sun, an enzymatic action degrades the pectins which bind fibers to the straw.

Binding of a ligand to the extracellular region causes a series of structural rearrangements in the RTK that lead to its enzymatic activation.

Biochemical tests Biochemical tests used in the identification of infectious agents include the detection of metabolic or enzymatic products characteristic of a particular infectious agent.

Chemical processes central to cooking include the Maillard reaction – a form of non-enzymatic browning involving an amino acid, a reducing sugar and heat.

Commercial Glucose is produced commercially via the enzymatic hydrolysis of starch.

Crick (1990) p. 32 However, it was well known that proteins are structural and functional macromolecules, some of which carry out enzymatic reactions of cells.

Enzymatic activity and turgor pressure act to weaken and extrude the cell wall.

Enzymatic hydrolysis of the co-enzymes can occur during the course of food preparation.

Enzymatic hydrolysis of the resulting pyrophosphate into inorganic phosphate consumes a second high-energy phosphate bond and renders the reaction effectively irreversible.

Enzymatic reactions within the Golgi stacks occur exclusively near its membrane surfaces, where enzymes are anchored.

Enzyme systems Enzymatic pathway for detoxification of reactive oxygen species.

Food preservation may also include processes that inhibit visual deterioration, such as the enzymatic browning reaction in apples after they are cut during food preparation.

For example, the long-finned pilot whale secretes an enzymatic gel that rests on the outer surface of this animal and helps prevent other organisms from establishing colonies on the surface of these whales' bodies.

In anabolism, water is removed from molecules (through energy requiring enzymatic chemical reactions) in order to grow larger molecules (e.g. starches, triglycerides and proteins for storage of fuels and information).

In the 1960s, it was shown in work done in the laboratories of Werner Arber and Matthew Meselson that the restriction is caused by an enzymatic cleavage of the phage DNA, and the enzyme involved was therefore termed a restriction enzyme.