Jowl

So what you're saying is, we should go to a farmer who makes jowl bacon and get some jowl bacon?

A faded art deco shopfront sits cheek by crumbling jowl with its neighbour’s rusting balustrades and handmade fondant tiles.

In South Africa the shacks that are found in every City and Town are cheek by jowl with mansions, the only change is the vast areas of RDP housing.

Most of the galleries are tucked inside the quaint 19th-century homes sitting cheek-by-jowl along the brick sidewalks of Commercial Street’s East End, making it easy to dip in and out.

These shops service roughly one million residents living cheek by jowl in cramped buildings and narrow alleys.

Here on Wired868, another insightful, well-researched Noble offering can find itself cheek by jowl with a commissioned Siewdath Persad Letter to the Editor.

Mr McDonald stated that the height, scale and mass of the proposed development would fundamentally change the character of the area, “leaving existing residents to live cheek by jowl with this imposing representation of the ‘New Dublin’”.

The Nam Tok, a fiery and surprisingly tangy, dish of funky pork jowl, rice powder, and cucumber, served with a mound of sticky rice, is superb.

A new Thai restaurant called opened from chef Tom Naumsuwan and partner Erika Chou with homestyle dishes like marinated pork jowl with tamarind sauce, lobster stir-fried rice noodles, and plum sauce-marinated fried chicken wings with toasted rice.

In every sport the written laws of the game live cheek by jowl with its unwritten rules.

Tens of thousands of people, living cheek-by-jowl with belching plants along the Mississippi River, are exposed to toxic chemicals at rates that are among the highest in the United States, according to the Environmental Protection Agency.

But in Outremont — home to a deeply rooted and growing Hasidic Jewish community living cheek by jowl with members of Montreal’s francophone political and intellectual elite — wearing a yellow badge recently took on new meaning.

The Jonny Slapps ($18), a white pie with guanciale (cured cheek or jowl), pea tendril, "cream redux" and egg, sounds like a stretch but was hard not to finish in one sitting although each 10-inch pizza is enough to feed two people.

The jowl bacon is what I was expecting from the restaurant.