Get to know Karaage better with 2 real example sentences, the meaning.
Karaage in a sentence
Karaage meaning
Japanese or Korean food that is dipped in flour and then deep-fried, typically made from boneless chicken.
Using Karaage
- The main meaning on this page is: Japanese or Korean food that is dipped in flour and then deep-fried, typically made from boneless chicken.
Context around Karaage
- Average sentence length in these examples: 22.5 words
- Position in the sentence: 0 start, 2 middle, 0 end
- Sentence types: 2 statements, 0 questions, 0 exclamations
Corpus analysis for Karaage
- In this selection, "karaage" usually appears in the middle of the sentence. The average example has 22.5 words, and this corpus slice is mostly made up of statements.
- Around the word, gobo, chicken and roast stand out and add context to how "karaage" is used.
- Recognizable usage signals include fried chicken karaage and the and snacks gobo karaage roast pork. That gives this page its own corpus information beyond isolated example sentences.
- By corpus frequency, "karaage" sits close to words such as aabb, aabria and aacha, which helps place it inside the broader word index.
Example types with karaage
The same corpus examples are grouped by length and sentence type, making it easier to see the contexts in which the word appears:
There’s a pretty big menu of bar snacks – gobo karaage, roast pork, pizzas, pastas and much more, with several daily specials. (22 words)
I have a serious appreciation for fried chicken karaage and the chefs at Tajima hit this dish out of the park, every time. (23 words)
I have a serious appreciation for fried chicken karaage and the chefs at Tajima hit this dish out of the park, every time. (23 words)
There’s a pretty big menu of bar snacks – gobo karaage, roast pork, pizzas, pastas and much more, with several daily specials. (22 words)
Example sentences (2)
There’s a pretty big menu of bar snacks – gobo karaage, roast pork, pizzas, pastas and much more, with several daily specials.
I have a serious appreciation for fried chicken karaage and the chefs at Tajima hit this dish out of the park, every time.