How do you use Marmalades in a sentence? See 4 example sentences showing how this word appears in different contexts, plus the exact meaning.
Marmalades meaning
plural of marmalade
Using Marmalades
- The main meaning on this page is: plural of marmalade
- In the example corpus, marmalades often appears in combinations such as: and marmalades, marmalades and.
Context around Marmalades
- Average sentence length in these examples: 30.5 words
- Position in the sentence: 0 start, 2 middle, 2 end
- Sentence types: 4 statements, 0 questions, 0 exclamations
Corpus analysis for Marmalades
- In this selection, "marmalades" usually appears in the middle of the sentence. The average example has 30.5 words, and this corpus slice is mostly made up of statements.
- Recognizable usage signals include jams and marmalades and other and jams and marmalades as a. That gives this page its own corpus information beyond isolated example sentences.
- By corpus frequency, "marmalades" sits close to words such as aaaaand, aaah and aaargh, which helps place it inside the broader word index.
Example types with marmalades
The same corpus examples are grouped by length and sentence type, making it easier to see the contexts in which the word appears:
The fruit can be eaten cooked but is mainly used to make marmalades and jellies. (15 words)
Stop at the vegetarian mainstay for take-and-bake frozen cinnamon rolls, pastries, and coffee beans, or try for bake-at-home scones, house-made jams and marmalades, and other delights. (31 words)
In Russia, it is used in addition or as a replacement to pectin in jams and marmalades, as a substitute to gelatin for its superior gelling properties, and as a strengthening ingredient in souffles and custards. (36 words)
These would include wafers, comfits of sugar-spun anise or other spices, jellies and marmalades (a firmer variety than we are used to, these would be more similar to our gelatin jigglers), candied fruits, spiced nuts and other such niceties. (40 words)
In Russia, it is used in addition or as a replacement to pectin in jams and marmalades, as a substitute to gelatin for its superior gelling properties, and as a strengthening ingredient in souffles and custards. (36 words)
Stop at the vegetarian mainstay for take-and-bake frozen cinnamon rolls, pastries, and coffee beans, or try for bake-at-home scones, house-made jams and marmalades, and other delights. (31 words)
Example sentences (4)
Stop at the vegetarian mainstay for take-and-bake frozen cinnamon rolls, pastries, and coffee beans, or try for bake-at-home scones, house-made jams and marmalades, and other delights.
In Russia, it is used in addition or as a replacement to pectin in jams and marmalades, as a substitute to gelatin for its superior gelling properties, and as a strengthening ingredient in souffles and custards.
The fruit can be eaten cooked but is mainly used to make marmalades and jellies.
These would include wafers, comfits of sugar-spun anise or other spices, jellies and marmalades (a firmer variety than we are used to, these would be more similar to our gelatin jigglers), candied fruits, spiced nuts and other such niceties.
Common combinations with marmalades
These word pairs occur most frequently in English texts: