Wondering how to use Oleuropein in a sentence? Below are 2 example sentences from authentic English texts. Including the meaning .
Oleuropein in a sentence
Oleuropein meaning
A complex glycoside, found in the leaves of olive and privet, that may have a beneficial effect on the immune system.
Using Oleuropein
- The main meaning on this page is: A complex glycoside, found in the leaves of olive and privet, that may have a beneficial effect on the immune system.
Context around Oleuropein
- Average sentence length in these examples: 21 words
- Position in the sentence: 1 start, 0 middle, 1 end
- Sentence types: 2 statements, 0 questions, 0 exclamations
Corpus analysis for Oleuropein
- In this selection, "oleuropein" usually appears near the start of the sentence. The average example has 21 words, and this corpus slice is mostly made up of statements.
- Recognizable usage signals include addition to oleuropein other phenolic and hydrolyse the oleuropein. That gives this page its own corpus information beyond isolated example sentences.
- By corpus frequency, "oleuropein" sits close to words such as aabb, aabria and aacha, which helps place it inside the broader word index.
Example types with oleuropein
The same corpus examples are grouped by length and sentence type, making it easier to see the contexts in which the word appears:
Olives are soaked in lye (dilute NaOH, 2-4%) for 8–10 hours to hydrolyse the oleuropein. (17 words)
In addition to oleuropein, other phenolic compounds render freshly picked olives unpalatable and must also be removed or lowered in quantity through curing and fermentation. (25 words)
In addition to oleuropein, other phenolic compounds render freshly picked olives unpalatable and must also be removed or lowered in quantity through curing and fermentation. (25 words)
Olives are soaked in lye (dilute NaOH, 2-4%) for 8–10 hours to hydrolyse the oleuropein. (17 words)
Example sentences (2)
In addition to oleuropein, other phenolic compounds render freshly picked olives unpalatable and must also be removed or lowered in quantity through curing and fermentation.
Olives are soaked in lye (dilute NaOH, 2-4%) for 8–10 hours to hydrolyse the oleuropein.