Soba in a sentence

Ramen has such prominence in the region that locally, the word soba usually refers to ramen, and not to actual soba which is referred to as nihon soba ("Japanese soba").

Okinawa soba is distinct because it uses 100 percent wheat flour, whereas mainland soba is made with buckwheat.

Misako Kamiyama of Sesaragi Soba Shop in Kanuma: "People probably started fires over there.

They also hope to sell yaki soba - barbecued noodles - at the Narooma Oyster Festival.

Each week will feature dishes from different episodes, and diners can expect things like ‘Tonjiru’ (pork, miso & vegetable soup), ‘Tan-Ramen’, and Ham Katsu, and New Year’s soba.

Page One, who ate Dragon-Dragon Fruit, Ancient Type Spinosaurus Model, immediately started wreaking havoc and destroyed every soba shop in his sight.

Starters include self-styled “addictive” deep-fried soba noodles, dumplings in buckwheat dough wraps and chicken tempura with crunchy nibs of buckwheat grain in the batter.

The flour can be somewhat bitter so it is usually combined with other flours, like wheat or rice flour, in dishes such as Japanese soba noodles or blinis.

The Soba Resistance Committees confirmed that their sit-in has entered its sixth day.

Cook the soba noodles as per instructions on the packet.

Cristina Soba-Coreas blames herself for ever letting her son attend Basic High School in Henderson.

Soba making is just one of a broad menu of indoor and outdoor activities visitors to this log cabin-style lodge can enjoy.

Galadima-Soba emphasised the need for people to respect each others’ rights while fighting to protect their own rights and urged aggrieved persons against taking laws into their hands.

Of these, the most compelling I’ve come across is the Okinawa soba, a porky noodle bowl whose clear broth is perfumed with scallions and meaty pork spare ribs.

They’ve got solid oak floors, Caesarstone counters, and soba, poke and Italian food all within walking distance—of course, there’s a valet, should strolling a few hundred feet feel arduous.

To experience the complete measure of Sakurai’s skills, call ahead to request the seven-course omakase: It often weaves in blockbuster Japanese ingredients like A5 wagyu beef and ultra-seasonal fish but always concludes with meditative plate of soba.

Zubairu Galadima-Soba, Kaduna State NOA Director made the call during an interactive programme with stakeholders in Kujama, Chikun Local Government Area of the state.

Cold soba arrive unseasoned and heaped atop a zaru or seiro, and are picked up with a chopstick and dunked in their dip sauce.

He then renamed the area from "Kumbee-Tenga", as the Ninsi had called it, to "Wage sabre soba koumbem tenga", meaning "head war chief's village".

Japanese noodles, such as soba and udon, are eaten as a standalone, and usually not with a side dish, in terms of general custom.