Teriyaki in a sentence

Add two tablespoons of teriyaki sauce, two tablespoons of crunchy peanut butter and the reserved pineapple juice, then squeeze over the juice from the zested limes.

At night, we ate teriyaki sirloins at Chuck’s Cellar and drank overly sweet mai tais at beach bars.

Compared to making a teriyaki marinade – blending soy sauce, water, brown sugar, white vinegar, vegetable oil, green onions, garlic – our language is one complex salad.

For example, teriyaki made from a combination of soy sauce with several other ingredients such as organic sugar, rice vinegar, and spices is vegan.

One day, one of the rats fell into the teriyaki sauce.

Teriyaki-glazed salmon comes with grilled asparagus and seasoned rice.

Moving on to mains, the Chicken Teriyaki skewers stole the show with their tender texture and rich, smoky flavour.

So besides the grilled silver salmon, teriyaki chicken, rolled omelette, deep-fried chikuwa with seaweed, stir-fried lotus root, yuzu daikon radish and spicy cod roe are also added in the bento to create the ultimate seaweed bento.

Brush from time to time with some of the teriyaki sauce.

I used homemade teriyaki sauce to make it gluten-free, but it’s perfectly acceptable to substitute bottled sauce.

Snacks including Teriyaki Roasted Seaweed Snacks and Premium Roasted Seaweed by GimMe Organic, Black Sesame Rice Crackers by Spiral Foods and multiple brands of chips, including those suggesting they may be healthier options, would be downgraded.

Stir fried teriyaki udon noodles with soy mushrooms & lots of fresh vegetables.

Teriyaki is an almost religious institution for a generation of Seattleites.

The Angry Samoan comes with Portuguese sausage, sweet bun, fried spam, teriyaki sauce, spicy mayo, pineapple, jalapeño salsa, green onions and Maui onion chips.

Indulge in the live barbeque with Satays, Teriyaki’s, Rock Salt cured Grilled Fish, Crab Sticks and Grilled Marinated Ricotta.

These sauces could be a Japanese curry (which pushes the Indian flavors in a more five-spice direction, with anise and clove) or the familiar teriyaki.

The texture and initial taste can be off-putting to some, but what makes Spam musubi so popular is the way it’s grilled, its sweet teriyaki flavor and, of course, its convenience.

The hot buffet line will feature shrimp egg fu young, pork hash with egg flower glaze, pork teriyaki with chili sauce, red roast pork, chicken choi sum, Manila clams, seared salmon, star anise braised short ribs, and much more.