Get to know Wholewheat better with 2 real example sentences, the meaning.
Wholewheat in a sentence
Wholewheat meaning
Alternative spelling of whole-wheat.
Using Wholewheat
- The main meaning on this page is: Alternative spelling of whole-wheat.
Context around Wholewheat
- Average sentence length in these examples: 30 words
- Position in the sentence: 0 start, 2 middle, 0 end
- Sentence types: 2 statements, 0 questions, 0 exclamations
Corpus analysis for Wholewheat
- In this selection, "wholewheat" usually appears in the middle of the sentence. The average example has 30 words, and this corpus slice is mostly made up of statements.
- Around the word, flour stand out and add context to how "wholewheat" is used.
- Recognizable usage signals include proportion of wholewheat flour in and that the wholewheat will have. That gives this page its own corpus information beyond isolated example sentences.
- By corpus frequency, "wholewheat" sits close to words such as aabb, aabria and aacha, which helps place it inside the broader word index.
Example types with wholewheat
The same corpus examples are grouped by length and sentence type, making it easier to see the contexts in which the word appears:
The few exceptions that are not fortified include organic wholemeal flour (on the assumption that the wholewheat will have kept more of the nutrients). (24 words)
Soya and a generous 10 per cent seed mix, including linseeds and pumpkin seeds, provide healthy fats and fibre and help to reduce the proportion of wholewheat flour in this loaf — and consequently halve the carbs. (36 words)
Soya and a generous 10 per cent seed mix, including linseeds and pumpkin seeds, provide healthy fats and fibre and help to reduce the proportion of wholewheat flour in this loaf — and consequently halve the carbs. (36 words)
The few exceptions that are not fortified include organic wholemeal flour (on the assumption that the wholewheat will have kept more of the nutrients). (24 words)
Example sentences (2)
Soya and a generous 10 per cent seed mix, including linseeds and pumpkin seeds, provide healthy fats and fibre and help to reduce the proportion of wholewheat flour in this loaf — and consequently halve the carbs.
The few exceptions that are not fortified include organic wholemeal flour (on the assumption that the wholewheat will have kept more of the nutrients).