Fattening

But the saturated market means instead of fattening fast food customers as French fries, the potatoes are fodder for cows.

Healthier options include prosecco (120 calories) and sherry (50 calories), she said — although classic spirits may be the least fattening choice available.

She showed promising results, fattening up enough to survive hibernation.

Blackberries will be out soon, Apples are fattening up and raspberries are turning red up and down the country.

Following the announcement of government plans to ban the export of live animals for slaughter and fattening, the Compassion in World Farming group has set up a petition asking for signatures to hold ministers to account for their promise.

Feeling overwhelmed at work may demotivate women, making them more likely to be lazy or overindulge in fattening foods, the researchers claim.

See more of the storyAs evidenced by the return of fans to Target Field last weekend, more people are paying attention to the Twins fattening run differential and their widening lead in the American League Central division.

The Tory manifesto promises to end “excessively long journeys for slaughter and fattening”, suggesting a ban on live exports implicitly but not explicitly.

Boustead Beef (Pvt) would also, under the deal, finance the rehabilitation of some CSC farms where cattle fattening used to take place.

But all the butter I put on it is fattening.

Rural Development Program (PRDP) for projects in seaweed production and goat multiplication, fattening and marketing.

Theirs is not a political party but a bunch of criminals bent on fattening their pockets at the expense of the whole nation.

Back in Rome, he was tried for impiety and heavily fined. citation In 162 BC, the Lex Faunia forbade fattening hens to conserve grain rations.

Fattening chickens with bread soaked in milk was thought to give especially delicious results.

Green fodders are used widely for intensive milk production and for fattening.

The Weald was pig-fattening and cattle-grazing country.

Thus, sweet and fattening foods in nature are typically rare and are very pleasurable to eat.