Sauce

For stir-fry sauce: Whisk together 1/3 cup oyster sauce, 1/2 tablespoon sugar and 1/2 cup Thai seasoning sauce, such as Golden Mountain Sauce, until sugar is dissolved.

These burgers are served in a similar way to the traditional hamburger but are sometimes served with a different sauce including redcurrant sauce, mint sauce and plum sauce.

Thicker, Worcestershire sauce-based sauces are manufactured in Japan under brand names such as 'Bulldog', which reflect its English origins, but this is a brown sauce more similar to HP Sauce rather than any type of Worcestershire Sauce.

The sauce – and it was a miso-based sauce, not the usual tempura sauce – was fine for dipping, but would have soaked that nice batter through had it been poured over everything in the kitchen.

You may choose sauce such as chili sauce, BBQ sauce, mayonnaise, thousand island, honey mustard, ketchup, sweet onion and olive oil blend.

We play some ball games in the sand before heading to the local Rick Stein for some seafood - sharing mussels with poulette sauce (£14.95) before a decadent cod and crispy chips (£22.95) served with rich tartar sauce, mushy peas and curry sauce.

Stir together oyster sauce, soy sauce, sugar, cornstarch, fish sauce, pepper, and garlic in a medium bowl.

One Twitter user wrote: "On our table we have everything we know the family likes, so Yorkshire pudding stuffing, cranberry sauce, white sauce, even mint sauce, if they want it it’s on the table - it’s all about keeping everyone happy.

Options include fresh fish from the riverside fish market served (seared and smokey) in a seaweed cream sauce, and Kumamoto Akaushi beef (Russian-style hamburgers in cream sauce) with foie gras and wasabi sauce.

According to Louis Diat, the creator of vichyssoise and the author of the classic Gourmet's Basic French Cookbook: "There is a story that explains why the most important basic brown sauce in French cuisine is called sauce espagnole, or Spanish sauce.

Another way to flavor soy sauce with wasabi is to place the wasabi mound into the soy sauce dish and then pour it in. This allows the wasabi to infuse the soy sauce more subtly.

Yakisoba sauce, and okonomiyaki sauce are also variants of Worcestershire sauce, often thicker and sweeter than the original.

Adding a jalapeno twist to the brand's classic 57 sauce, the Heinz Hot 57 Sauce is the first new Heinz 57 product in over 10 years.

Even the best South Carolina BBQ sauce is on the bottom of the regional BBQ sauce list.

Fish-Based Ingredients: Some brands of eel sauce use fish by-products like fish stock, extract, or sauce to add flavor.

In a couple days, break up the leftover loaf, add tomato sauce or even a jar of prepared pasta sauce.

Instead of often-used Worcestershire sauce, which contains anchovies, mix in gluten-free soy sauce and tamarind.

I think a majority of people recently learned that Texas Pete Hot Sauce is not made in Texas, but rather North Carolina, all thanks to the Texas Pete Hot Sauce lawsuit.

It’s made with smoked chicken breast, pickles, onion and Wing Boss’ Atomic Sauce as well as Dickey’s Sweet Barbecue Sauce.

Jon Jon’s take on tenderness involves putting meat on a BBQ grill from start to finish cooking it low, slow and tender so when it’s pulled off it has the proper consistency and is ready to eat – sauce or no sauce.